Comments on: Eating Well at Little Renaissance https://frangallo.com/eating-well-at-little-renaissance/ Yoga by Fran Gallo Wed, 27 Jun 2012 13:15:09 +0000 hourly 1 https://wordpress.org/?v=6.9 By: kay https://frangallo.com/eating-well-at-little-renaissance/#comment-705 Wed, 27 Jun 2012 13:15:09 +0000 http://frangallo.wordpress.com/?p=5407#comment-705 thank you Fran!!!

]]> By: frangallo https://frangallo.com/eating-well-at-little-renaissance/#comment-704 Wed, 27 Jun 2012 03:51:39 +0000 http://frangallo.wordpress.com/?p=5407#comment-704 In reply to Britt.

You are so welcome, Britt. It makes me happy that you use the recipes and then wing it and make them your own!

]]> By: frangallo https://frangallo.com/eating-well-at-little-renaissance/#comment-703 Wed, 27 Jun 2012 03:50:39 +0000 http://frangallo.wordpress.com/?p=5407#comment-703 In reply to Rick.

Thanks, Rick!

]]> By: Britt https://frangallo.com/eating-well-at-little-renaissance/#comment-702 Wed, 27 Jun 2012 02:34:36 +0000 http://frangallo.wordpress.com/?p=5407#comment-702 Yum! I still make your zucchini pesto soup that we ate at the Spring 2006 retreat. I lost the recipe but have learned how to wing it. Thank you for sharing these amazing recipes. xoxo, britt

]]> By: Rick https://frangallo.com/eating-well-at-little-renaissance/#comment-701 Wed, 27 Jun 2012 00:38:24 +0000 http://frangallo.wordpress.com/?p=5407#comment-701 My Dad has wondered why, being married to Fran, I’m not a roly-poly fellow. Well, I’m my mother’s son, for one, born and bred in moderation. But if I can account for at least some of my healthiness, I can certainly attribute a great deal of it to Fran’s not only healthy but also piquant cooking. Fran, thank you for setting out on your delicious culinary journey!

Rick

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